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First page of Cambodia’s food industry, markets and export procedures
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Presentation · 2016 · English

Cambodia’s food industry, markets and export procedures

Cambodian Food Industry: Status, Market Trend, Distribution Channel, Exportation Procedures

Prak Sereyvath

A presentation prepared for the Ministry of Commerce’s Product Development Workshop on 26 May 2016, covering food industry conditions, distribution channels, market trends and export procedures. Historic information should be read in its 2016 context.

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Publisher
Cambodian Institute for Research and Rural Development (CIRD)
Language
English
Length
25 pages
File
PDF · 2.6 MB
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Public PDF

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Prak Sereyvath. (2016). Cambodian Food Industry: Status, Market Trend, Distribution Channel, Exportation Procedures. Cambodian Institute for Research and Rural Development (CIRD).

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Source: Cambodian Institute for Research and Rural Development (CIRD).

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